By Crocker Staff
On Thursday, September 28th, the fun-loving spirits of Judge E. B. and Margaret Crocker cordially invite you to join them for an intimate farm-to-fork dinner in their stunning, grand ballroom.
In celebration of Sacramento's Farm-to-Fork Month, join fellow foodies and history buffs on a special 1-hour tour of the Museum’s permanent collection, starting with early purchases made by the Crockers during their 1869 tour of Europe, and ending with the most recent acquisitions.
After the tour, guests will be escorted into the Historic ballroom for the farm-to-fork fête of the century ... the 19th-century that is! Supper Club Chef Matt Woolston is crafting a feast for the ages, inspired by favorite recipes of the Crocker era, with a 21st-century twist.
Only 30 spots are available for this one-of-a-kind dinner, so register early! (Tickets must be reserved by September 22).
SEPTEMBER 28, 2017